Butter

Butter is a rich, creamy dairy product made by churning fresh or fermented cream, separating the butterfat from the buttermilk. With its smooth texture and golden hue, butter boasts a rich, indulgent flavor that enhances both sweet and savory dishes. Essential in baking, cooking, and as a spread, butter adds depth and richness to everything from pastries and sauces to vegetables and bread. Whether salted or unsalted, butter is a versatile kitchen staple, beloved for its ability to elevate the taste and texture of any culinary creation.

Close-up of a block of butter on a wooden surface with blurred background.

Salted Butter 8 oz

Block of butter on a wooden surface with part of a bag of flour to the side.

Salted Butter 1 LB-10 Pack

A block of unsalted butter with its wrapper removed and a smaller piece of butter on a wooden surface, with a blurred green plant in the background.

Unsalted Butter 1 LB- 36 Pack

A block of white butter on a wooden surface.

Salted Butter 1 LB- 36 Pack

Close-up of a block of creamy Liuzzi Butter

Unsalted Butter 8 oz

A block of unsalted butter in front of a packaged block of Liuzzi Cheese, placed on a wooden surface with a plant in the background.

Unsalted Butter 1 LB - 10 Pack